SQ30503 Practical Class - Seaweed salad

Ingredients:

1. Dry seaweed ( K. alvarazii)
2. Sweet Thai Chili sauce
3. Pineapple
4. Lime
5. Fresh red and green chili
6. Bunga Kantan / Ginger Torch

SQ30503 - Practical Class #1

Eucheuma farming.

1. Longline culture system
2. Traditional "tie-tie"
3. Eco-friendly 'tie-tie"

* students are required to attend class with proper attire.